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BAISHANZU

About BAISHANZU

BaiShanZu is named after one of the highest peaks in Qingyuan, China, where the Wu ancestor, namely Sangong, discovered the secret of mushrooms 800 years ago. Since then, he has invented the concentrated cultivation method of mushrooms and his legacy has been passed down through generations.

  • BaiShanZu XO Mushroom Sauce (Spicy) 210g

  • BaiShanZu XO Mushroom Sauce (Authentic Szechuan) 210g

  • BaiShanZu XO Mushroom Sauce (Five Spices) 210g

  • Bai ShanZu XO Mushroom Sauce (Fragrant Garlic) 210g

  • BaiShanZu XO Mushroom Sauce (Aromatic Chinese) 210g

  • BaiShanZu Black Truffle Sauce 90g

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